Jeffrey Gear
Chef Jeffrey Gear is a culinary luminary with a storied career marked by prestigious engagements and culinary innovation. His journey began with a stint working for the esteemed United Kingdom royal family, where he honed his skills under the most discerning palates. From there, Chef Gear ventured to Spain and the Isle of Man, immersing himself in the rich tapestry of European gastronomy and refining his technique in diverse culinary landscapes.
His ascent to culinary prominence continued as he assumed the role of renowned Executive Chef for ACCOR hotels in Brisbane, where he curated unforgettable dining experiences and elevated the culinary scene in the vibrant Australian city. Under his leadership, ACCOR hotels became synonymous with culinary excellence, drawing accolades from guests and industry peers alike.
Chef Gear’s culinary philosophy is grounded in a deep reverence for quality ingredients, meticulous attention to detail, and a relentless pursuit of perfection. His innovative approach to cuisine seamlessly blends tradition with modernity, resulting in dishes that are as visually stunning as they are flavourful.
As a mentor, Chef Gear is committed to nurturing the next generation of culinary talent, sharing his wealth of knowledge and experience to inspire budding chefs to reach new heights. His dedication to sustainability underscores his belief in the importance of responsible sourcing and environmental stewardship in the culinary world.
With a reputation for excellence that precedes him, Chef Jeffrey Gear continues to leave an indelible mark on the global culinary landscape, captivating diners with his visionary creations and unwavering passion for the art of cooking.
